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You are invited to submit an application
to occupy a food concession at the Park Point Art
Fair. The total vendor fee is $500. Space availability
limits the number of food vendors to six. Because it
is important to offer a variety of food items the final
selection of vendors is made by a committee in mid April. You will be notified of the selection at that
time.
Please observe the
following deadlines:
March 31—Initial
applications due.
April 10—
Applicants notified of committee selection.
May 1—
$200 deposit and final information due. (if you miss
this deadline you forfeit your spot to next in line)
June 1—
Remaining $225, along with a copy of operating license
due.
Cancellation Policy—
100% prior to June 1, 50% prior to June 20 when accompanied
by a letter explaining circumstances.
If you were not chosen by the committee in the past
please consider applying again next year. Providing
as broad a selection as possible, given our seven vendor
space limitation remains our primary goal. Changing
things a little from year to year guarantees our offerings
remain interesting and gives others a chance. We do
also appreciate return vendors loyalty to our event.
We hope you will apply again next year. There are many
fine food vendors and we appreciate your interest. This
year saw quite a large number of applicants. There are
always openings for new spots from year to year.
Food Vendor Application (PDF 225 kb)
DEADLINE: March 1 for that calendar year
You will be notified of your acceptance in writing mid
April. The FEE for the two day event
is $500 due upon acceptance.
The event is the last full weekend in June
Saturday: 10 a.m. - 6 p.m.
Sunday: 10 a.m. - 6 p.m.
(setup: Friday afternoon from 3 - 5 p.m.)
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